People have been using honey for its antibacterial and antifungal properties since the ancient times.In fact, the Greeks, Romans, and Egyptians documented the healing properties of honey as early as Aristotle’s mention of it in 384 BC.
Honey is the way to go not just to replace sugar, but to add nutrition and wellness to your life. At its basic makeup, one tablespoon of honey is about 64 calories and has no fat or cholesterol.It includes vitamins, trace enzymes, amino acids, and minerals like calcium, iron, sodium chlorine, magnesium, phosphate, and potassium.
Top 10 Health Benefits of Honey:
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Reduce weight Lose:
Honey burns body
fat even while when you are sleeping. It is one of the best foods for losing
weight. Helps increase the metabolism, which in turn helps reduce weight
faster. Honey is also good for improving your overall health. Though it has more
calories than sugar when consumed with warm water, honey helps in
digesting the fat stored in your body. Similarly, honey with lemon juice or cinnamon helps in reducing weight.
Boost Immune system:
Honey’s antioxidant and antibacterial
properties help improve the digestive system and boost immunity. It is also a
powerhouse of antioxidants, which are very
effective for the removal of free radicals from the body. Honey has countless
medicinal properties that naturally help in curing a sore throat. Its
antioxidants and bacteria-fighting assets also help against fighting infections
that are caused by viruses, bacteria and fungi.
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Nourishes skin and face:
Using Honey for skin is
very useful because of its moisturizing and nourishing properties. Honey is the
best natural moisturizer, especially for your dry skin and it is also very easy to apply. Also being a natural antiseptic, it is useful for
treatment of wounds, bruises, cuts, burns and other infections.
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Antiseptic Property
It has
anti-bacterial and anti-fungal properties, so it is often used as a natural
antiseptic in traditional medicines.
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Antioxidant Properties;
It contains
nutraceuticals, which are very effective for the removal of free radicals from
the body. As a result, our body’s immunity is improved against many conditions,
even potentially fatal ones like cancer or heart diseases.
Reduces a cough and throat irritation
It helps with
coughs, particularly buckwheat honey. In a study of 105 children, a single dose of buckwheat honey was
just as effective as a single dose of dextromethorphan in relieving nocturnal
cough and allowing proper sleep.
Prevent cancer and heart disease:
It contains flavonoids, antioxidants which help
reduce the risk of some cancers and heart disease. Consumption of natural honey increases
polyphonic antioxidants in the blood which helps prevent heart diseases,as
well as The anti-inflammatory and antioxidant properties of raw honey also make it
a powerful cancer killer.
Heal wounds and burns:
External application of honey has been shown to be as
effective as conventional treatment with silver sulfadiazine. It is speculated
that the drying effect of the simple sugars and honey’s antibacterial nature
combine to create this effect. Studies have shown it to be very successful in healing wounds.
Improve Sleep:
Having trouble falling asleep? You should try
drinking this beverage made of warm milk and honey just before you sleep. For
centuries, people have used this drink to help them sleep. This beverage is
fairly easy to make. All you need to do is add a teaspoon of Dabur Honey into a
glass of hot milk, or add 1 or 2 teaspoons of Dabur Honey to a cup of chamomile
tea and sip to induce sleep.
Honey is known
as an excellent source of natural energy as the natural unprocessed sugar
present in it enters the bloodstream directly and this in turn can give a quick
boost of energy. This quick
boost works like a wonder for your workout, especially in longer endurance
exercises. Use honey instead of sugars and
sweeteners in your tea, baked goodies or spread to
it on a hot toast. Its natural sugars even prevent fatigue during exercise, so it is also
good for improving athletic performance. The glucose in honey is absorbed by
the body quickly, giving an immediate energy boost, while the fructose provides
sustained energy since it is absorbed more slowly. Honey has also been found to
keep levels of blood sugar fairly constant in comparison to other types of
sugar.
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